Video Recipe: Beef Wellington
I havent had Beef Wellington in years because, to be perfectly frank, my current diet wont permit it – but it is a wonderful dish. I like my beef to be medium rare – and this recipe promises to be a...
View ArticleVideo Recipe: Roast forerib of beef
A beautiful roast forerib of beef with goose fat roasted potatoes, traditional gravy and horseradish cream.
View ArticleLamb & Spinach Curry
I have to admit I have only recently come to appreciate a good curry. My limitation over previous years was generally nothing more daring than a Chicken Korma or, at times, Biryani. But we live near an...
View ArticleHoney & Rosemary Marinated Pork Kebabs with Mandarin Orange
Orange and honey makes a wonderful, often used, marinade for Kebabs. One variation I particularly enjoy, because I love roasted oranges and they are a delicious accompaniment to salad, is the addition...
View ArticleLoch Fyne´s Oysters and Pearls
We have two fabulous recipes to share with you courtesy of Scotland’s leading seafood producer, Loch Fyne Oysters. We also have a fabulous giveaway which we will share in a seperate post – so stay...
View ArticleSeared Loch Fyne King Scallops with Ginger, Garlic and Coriander
In addition to the wonderful Oyster recipe posted a short while ago we have a recipe which is probably one of the nicest ways of serving Scallops I have ever tasted. Stay tuned for our amazing Giveaway...
View ArticleChicken Stew with Butter Dumplings
One of my favourite comfort foods is a good chicken stew served with dumplings. When I was going through a particularly bad patch a short while ago my mother created these wonderful butter dumplings...
View ArticleChicken & Mushroom Pie
Chicken & Mushroom Pie is one of my favourite comfort foods. I particularly enjoy this one, created by my mother some years ago, served alongside lightly cooked spring vegetables. 1 sheet ready...
View ArticleAmerican Style Chopped Turkey Salad
The summer we have welcomed with open arms, as always, even if the temperature has failed to arrive we British know how to make the best of it. We´ve dragged out our summer wardrobe and will wear even...
View ArticleHerb Chicken and Potato Kebabs with Lime and Little Gem
If you are looking to impress your guests this barbecue season then try and look beyond the usual fare of burgers, sausages and drumsticks. These delicious homemade chicken and potato kebabs are...
View ArticleTeriyaki Style Pork Burgers
If you are looking for something a little different to really spice up your barbecue this summer then do try these Teriyaki Style Pork Burgers which are absolutely delicious. Serves: 10 Cooking time:...
View ArticleCinnamon Chicken with Cous cous
I admit I was initially at combining Cinnamon with chicken in this recipe. Granted I do adore the two items seperately but, for some reason, could not quite grasp the concept of using cinnamon in any...
View ArticleRSPCA Freedom Food: Mustard Sausage Rolls
A special recipe courtesy of Richard Johnson, TV presenter and food writer. This recipe has been brought to you by RSPCA Freedom Food – for more information on this superb assurance scheme please refer...
View ArticleRSPCA Freedom Food: Bacon & Cheese Quiche
A special recipe courtesy of Richard Johnson, TV presenter and food writer. This recipe has been brought to you by RSPCA Freedom Food – for more information on this superb assurance scheme please refer...
View ArticleRSPCA Freedom Food: Rustic ham sandwich
A special recipe courtesy of Richard Johnson, TV presenter and food writer. This recipe has been brought to you by RSPCA Freedom Food – for more information on this superb assurance scheme please refer...
View ArticleVideo Recipe: Bag Baked Plum Tomato & Chilli Sauce
This is a highly useful sauce which can be used to complement a great many dishes – not limited to a sauce for fish, chicken, prawns and pasta. The chilli lends the sauce a lovely heat which lifts the...
View ArticleChicken and Sage saute in mini Yorkshire puddings
If you would like a twist on how to serve the staple food of my county, the Yorkshire Pudding, then take a look at the following video which shows James Tanner demonstrate how to make his Chicken and...
View ArticleChicken and White Wine stew with Penne pasta
Watch renowned TV chef and restaurateur, James Tanner show you how to cook Chicken and White Wine stew with Penne pasta. This recipe was inspired by the core ingredients used in Heinz Special Edition...
View ArticleSponsored Video: Delia’s Cottage pie – Waitrose
Try Delia’s delicious and comforting recipe for cottage pie. Topped with cheese-crusted leeks, it’s the perfect seasonal dish. There are several ways to make cottage pie and it’s something everyone...
View ArticleCheese and Pickled Onion Pizza/Pasta
20 October is National Pickled Onion Lovers Day when fans all over the UK will be celebrating the tangy national treasures. From pregnancy cravings to the classic Ploughman’s, Brits can’t get enough of...
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